‘๐๐๐ข๐๐ฃ๐ค๐๐๐๐ฎ๐’-An old Eel restaurant established four hundred years ago.
I was able to make a reservation on that day!! It has never happened before๐
It was a space that make me forget that I am in city of Tokyo because of the elegant and tasteful appearance.
It only offers set menu.
The delicious eel cuisines helped me to stay energized๐ฅโค๏ธ
Who wants to taste with me?๐
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ๅตๆฅญ400ๅนดใฎใใทใฅใฉใณๅธธ้ฃๅบ
ใๅฑฑใฎ่ถๅฑใ๐น
ไปใพใงไฝๅบฆใ่กใใใจใใใใ ใใฉใๅฝๆฅไบ็ดใฏๅใใชใใฆ๐ฆ
้ฝๅ
ใซไฝใ้ขจๆ
ใใๅค่ฆณใงๆฑไบฌใซใใใใจใๆใใๅฟใใใใฆใใใ็ด ๆตใช็ฉบ้๐
ๆ็ใฏใณใผในใฎใฟใงใไบ็ดใฏๅฅ่ทก็ใซๅฝๆฅๅใใใฎ๐
ๅคใใๆฐๅณใ ใฃใใใ็พๅณใใใใชใใงๅ
ๆฐใใฃใฑใ๐ฅฐ
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#rirelog#yamanochaya#eel#akasaka#tokyofoodie#tokyofoodies#tokyoeats#tokyogourmet#japanesefoods#japanesefoodlover#eatlover#tabelog#Michelin#michelinstar#ๅฑฑใฎ่ถๅฑ#็พ้ฃ#ๆฅๆฌ#ใใชใ#่ตคๅใฏใใซใก#ไบ็ดๅฐ้ฃๅบ#้ฃใธใใญใฏใ้ซ่ฉไพก#ใฏใใซใกๅฅณๅญ#ๆฑไบฌใฐใซใก